Top with whipped cream and a maraschino cherry. Float the scoop of ice cream over the root beer, allowing it to touch the rim of the glass without submerging it into the soft drink. This recipe is also great with ginger ale, cola, or your favourite soft drink. Use a long handled spoon to carefully stir the chocolate and milk together without disturbing the foam. Pour the sods water straight down the centre of the glass to produce a thick white foam. Using well chilled ingredients, place the chocolate syrup in the bottom of a tall glass. This drink is a New York native that contains neither eggs or cream! The ideal egg cream has a frothy white top covering a chocolate base, streaks of chocolate in the glass are also traditional. Serve immediately.Ĭhocolate Malt: Add 4 tbsp (50 mL) chocolate syrup.Īdd this recipe to your recipe box > Egg Cream You can find malted milk powder under the name Ovaltine or Horlicks.Ĭombine ice cream, milk, vanilla, and malted milk powder in a blender container. Now, few vintage soda fountains remain across the United States. These old-school shops with classic counter service started to decline when beverage companies began mass-producing fountain drinks in bottles and cans. The taste was such a hit in the fifties, drug stores started adding it to ice cream as a malted and the Malt Shop was born. Imagine sipping an old-fashioned phosphate while seated in a cozy booth and listening to ’50s classics. Malted milk is a mixture of powdered barley, wheat and milk that was originally invented as a nutritional supplement for infants. Known for its extravagant desserts, Serendipity 3 serves up a delicious. Vanilla Milkshake: Omit strawberries, use 1 tbsp vanilla extract.Ĭhocolate Milkshake: Omit strawberries, add 4 tbsp chocolate syrup.Īdd this recipe to your recipe box > Vanilla Malted The colorful interior of the classic Upper East Side restaurant. Place strawberries, vanilla and milk into a blender container. 2-Flavor Tower Soda Fountain System with Cold Plate. 1-Flavor Tower Soda Fountain System with NEW Compact Remote Chiller. Leave your milkshake a little chunky for a real old-fashioned texture. 1-Flavor Tower Soda Fountain System with Remote Chiller. Fill nearly to the top of the glass and stir with spoon, adding more cracked ice. Fill soda glass two-thirds full of fine-cracked ice, put mixing spoon in glass and turn on coarse stream of carbonated water. Vanilla Coke: Omit cherry juice, add 2 tsp vanilla.Ĭhocolate Coke: Omit cherry juice, add 1 tbsp chocolate syrup.Īdd this recipe to your recipe box > Strawberry Milkshake 1/2 ounce pineapple syrup, 1/2 dram lemon juice, 1 dram raspberry vinegar, 1 teaspoonful powdered sugar. Pour the cherry juice into the bottom of a tall glass. Step 3 Crush the sugar with a wooden muddler, then rotate the glass so that the sugar grains and bitters give it a lining. As you can see in the image at left, it was a tasty success.Īdd this recipe to your recipe box > Cherry Colaįlavour your own cola and don't forget the bendy straws! We put this syrup into a fountain glass on top of ice cream for an old-fashioned sundae. Whisk in evaporated milk and 1/3 cup warm water. Melt chocolate in a bowl over simmering water. The soda fountain is full of old pharmacy antiques.Use this chocolate syrup to create old-fashioned soda fountain drinks in your own home. The fixtures were originally in a pharmacy in Louisville. In order to add to the old fashioned look, Hostetler purchased antique fixtures dating back to the 1870 to 1890 era at a pharmacy sale in Owensboro, Kentucky. An attractive oak back was made to match. The soda fountain is stainless steel with an oak front. Save with the assortments listed below or choose your favorite individual flavor. Flavors in bold print are available as Ready To Use Regular Syrup. It had been in storage since 1969 when he had purchased it. The top 6 favorite syrup flavors for soda fountain soda are: Cherry. Most fountains in drug stores were six to eight feet wide. Lynn Hostetler purchased the soda fountain decor in northern Indiana. The soda parlor has seating for 40 to 50 people. We offer cherry, chocolate, chololate-marshmellow, lemon, vanilla, and other flavors, and we make phosphates with a variety of flavors as well as milk shakes, malts, and sundaes with high quality ice cream. We buy Coca Cola syrup gallon jugs and measure the syrup individually for each drink. Lynn's serves old fashioned Cokes made with saved ice and carbonated water. Lynn hopes grandparents will bring the grandchildren and let them have the same kind of experience they had years ago when they went to their favorite soda fountains. Many still remember when it was a special treat to go to a soda fountain. Lynn opened his old fashioned soda fountain in October, 1996.
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